Discover the expanding California grocery chain known for its wide spread of sushi and fresh ingredients, bringing an ...

With more than 50 years of history, Nakato has built itself into the rare restaurant that does multiple service styles well, from high-quality hibachi to solid sushi.

The population of American eels has declined. They need protection, conservationists say, despite their resilience.

Japan has never formally accepted that Taiwan is part of the PRC and Taiwan has never, for one day, been under the Communist ...

On the southwestern edge of Fukushima City, the rural district of Inomachi initially appears like any other small mountain town in Japan. A few shops remain open while older storefronts rust away and ...

Here's what you need to know about chef Paul Qui's new sushi restaurant coming to South Lamar in South Austin.

A collaboration between the University of Konstanz and Forschungszentrum Jülich has achieved the first fully tunable ...

CITES CoP20 delivered positive outcomes for EIA’s focal species, which mostly involved preventing any backwards slide in the ...

Uchibā is slated to open in early 2026 atop the historic Cole Manufacturing building and directly above Uchi, a sister ...

Are you in the mood for crab, chicken or mushrooms boiled in a broth full of umami? Read on below for the best ...

If you’re a food lover visiting Japan, there’s one destination you absolutely cannot miss. However, you won’t find it listed in Michelin guide books or street food articles. You need to go underground ...

The Mad Monkfish is named after jazz icon Thelonious Monk. A pianist and composer, Monk is known for complex melodies and ...